Page 26 - RCA Catalog
P. 26
Humboldt Fog
Origin
• Humboldt County
• California
Milk
• Goat’s
• Pasteurized
Named for the local ocean fog which rolls in off the Flavor
bay, this cheese paved the way for soft-ripened goat
cheese in America. Each handcrafted wheel features a • Citrus-like tang
distinctive ribbon of edible vegetable ash. You'll enjoy • Intensifies with age
buttermilk and fresh cream, complemented with floral
notes, herbaceous overtones, and a clean citrus finish. Texture
As Humboldt Fog matures, the creamline develops • Creamy and Smooth
and the flavor intensifies. Apart from the horizontal Pairing
line of ash, the interior paste of the cheese is snow-
white in color when young, with a smooth, dense and • IPA, Porters, Wheat
slightly crumbly texture. With age, the paste starts to • Demi-Sec Sparkling
break down under the rind, becoming smoother,
• Sauvignon Blanc
slightly translucent and ultimately runny. The flavors
of Humboldt Fog change with age.
10015936 Cheese Goat Humboldt Fog Grande 1/5.5#
11