Page 45 - RCA Catalog
P. 45
Red Lion Mustard
& Ale Cheddar
Origin
• Wiltshire
• England
Milk
• Cow’s
• Pasteurized
Flavor
This smooth, firm and mellow tasting Cheddar is • Buttery
blended with wholegrain, stone ground mustard seeds
• Tangy, Stone
and ale. The mustard seeds give this one a unique Ground Mustard
texture as well as a buttery, spicy flavor. The subtle
Texture
sharpness of the mustard seed is balanced by the hint
• Firm
of mild English Ale. It offers an intense flavor typical
• Moist
of an aged cheddar, with a reassuring kick that leaves
Pairing
you wanting more.
The wheels are wrapped in red wax and aged for 3 • Traditional Brown
months. Red Lion is a quintessentially English cheddar Ale
made on the farm using a traditional recipe.
10012756 CHEESE RED LION MUSTARD AND ALE CHEDDAR 2/4.4#
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