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OXYGEN BLEACH, DISH SOAP, DISH DETERGENT, DISH LIQUID FROZEN DESERT DISPENSING SANITIZER & CLEANER
GREEN LABEL
SANITIZER & CLEANER
CBI #: 10025976
Case Count: 100/2 oz Pkts
Manuf #: FG-SSG1002
RECOMMENDED AND APPROVED BY MULTIPLE
EQUIPMENT MANUFACTURERS
PALMOLIVE PRO DISH DISH SOAP PALMOLIVE
LIQUID ORIG ULTRA STRENGTH
CBI: 10140744 DISH DETERGENT PALMOLIVE PLUS CBI: 10130438 A SPECIALTY SANITIZER AND CLEANER FOR:
CASE COUNT: 4/145OZ CBI: 540013 CASE COUNT: 16/8 OZ • Batch Gelato and Ice Cream Freezers
MAN #: 61034142 CASE COUNT: 72/3 OZ MAN #: US07365A/9859 • Smoothie, and Iced Cappuccino Machines
MAN #: 1417 • Soft-Serve Ice Cream Equipment
• All Removable Parts and Utensils
• Iced Tea Brewers and Dispensers
• All Food Contact Surfaces
Scan QR Code to Keep
Ice Cream Equipment
HOW IT WORKS Clean with Green Label.
• Cleans and removes milkstone with only one product
• Formulated as a no rinse sanitizer
• Special agents remove milkstone and other soils commonly
found in frozen dessert equipment
• Excellent water softeners to ensure thorough soil removal
and clean rinse (even in very hard water)
• Solution is non-corrosive and will not stain or damage metal,
plastic, glass, or rubber
CLEANSER OXYGEN BLEACH
WHY YOU NEED IT
CBI: 10111751 • Recommended use will simplify your operations, cut costs, and quality assurance
CASE COUNT: 24/21oz • Equipment properly cleaned and sanitized by Stera-Sheen Green Label will meet
and exceed local and federal health agency standards
MANUF #: 214278 • NSF listed and is an EPA-registered sanitizer
• Preserves the life span of machine and its normal wear parts (oring, check bands,
boot seals, gaskets, beater blades)
• The cost of doing the wrong thing is way more than using the right product, Stera-Sheen!
Scratch-Free, Easy Rinse Formula & Stronger Than Dirt.
Protecting your brand integrity for over 67 years. Don’t mess with what works!
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