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PURDY SANITIZER & CLEANER






        GREEN LABEL

        SANITIZER & CLEANER



        CBI #: 10025976
        Case Count: 100/2 oz Pkts
        Manuf #: FG-SSG1002








         RECOMMENDED AND APPROVED BY MULTIPLE

                           EQUIPMENT MANUFACTURERS




        A SPECIALTY SANITIZER AND CLEANER FOR:
        • Batch Gelato and Ice Cream Freezers
        • Smoothie, and Iced Cappuccino Machines
        • Soft-Serve Ice Cream Equipment
        • All Removable Parts and Utensils
        • Iced Tea Brewers and Dispensers
        • All Food Contact Surfaces


        HOW IT WORKS
        • Cleans and removes milkstone with only one product
        • Formulated as a no rinse sanitizer
        • Special agents remove milkstone and other soils commonly
           found in frozen dessert equipment
        • Excellent water softeners to ensure thorough soil removal
           and clean rinse (even in very hard water)
        • Solution is non-corrosive and will not stain or damage metal,
           plastic, glass, or rubber


        WHY YOU NEED IT
        • Recommended use will simplify your operations, cut costs, and quality
           assurance
        • Equipment properly cleaned and sanitized by Stera-Sheen Green Label
           will meet and exceed local and federal health agency standards
        • NSF listed and is an EPA-registered sanitizer
        • Preserves the life span of machine and its normal wear parts
           (oring, check bands, boot seals, gaskets, beater blades)
        • The cost of doing the wrong thing is way more than using the right                   Scan QR Code to Keep
                                                                                                Ice Cream Equipment
           product, Stera-Sheen!                                                               Clean with Green Label.


             Protecting your brand integrity for over 67 years. Don’t mess with what works!

     COAST TO COAST FOOD BROKERS                                                                               246
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